Thanksgiving is just around the corner and quite honestly, would it even be Thanksgiving without some pie? Almost every year in high school, I would volunteer to help bake pies for my parish. Essentially, I got to spend a lot of hours with some amazing older ladies who gave some great life advice. One of the things I remember them telling me was that knowing how to make a good pie is a good way into a man’s heart. So here is a simple, but yummy pumpkin pie recipe that everyone will fall in love with. Although it is called Impossible Pumpkin Pie, it isn’t so impossible after all.

Ingredients:

• 3/4 cups sugar
• 2 tablespoons margarine
• 2 eggs
• 2 teaspoons vanilla
• A pinch of salt
• 1/2 cups Bisquick mix (pancake mix)
• 1 can of evaporated milk
• 2 cups pumpkin
• 2 1/2 teaspoons pumpkin spice

 

Instructions:

• Lightly grease pie plate
• Mix all of the ingredients together
• Bake at 350 for 50 to 55 minutes
• To check if it is done: poke with a knife and if it comes out clear it is done
• Let cool completely
• Add toppings and enjoy!